Southern Gospel Music Cookbook
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Southern gospel music and delicious home-cooked food have gone hand in hand since the first all-day sings and week-long brush arbor meetings in the 1800s. THE SOUTHERN GOSPEL MUSIC COOKBOOK is a collection of more than 200 recipes from those who know the music best--the groups and artists themselves. Woven throughout are photos, short stories, trivia and facts, and fun-filled quizzes.
This collection of more than 200 recipes is from those who know southern gospel music best: the groups and artists themselves. The book also contains much of the history of southern gospel music, with photographs, short stories, fascinating tidbits, and fun-filled quizzes to tax one's memory.
McClain is publicist for the National Quartet Convention and a talent representative in the gospel music business. A
Clark has had a varied career in film and video production, scriptwriting, pastoring and counseling. He holds an M.A.R. from Harding Graduate School of Religion and an M.Div. from Abilene Christian University.
Hemphill is a member of the famous Hemphills, one of the predominant families in southern gospel. A
Beck is a writer and editor for The Tennessean.