Taste and See: Savor God. Relish Friendship. Celebrate Life. 6 Sessions (Video Study)
: Food has always been something that joins us to one another as we procure, prepare, and share meals. We gather around tables and enter the hallowed belonging and sacred union of fellowship. In this place, we reconnect with our...
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Food has always been something that joins us to one another as we procure, prepare, and share meals. We gather around tables and enter the hallowed belonging and sacred union of fellowship. In this place, we reconnect with our true selves as reconciles and healers of the world who dine with justice and mercy, practice divine hospitality, and restore our bodies with God's gift of provision. Scripture likens Jesus to bread, an edible and necessary source of life. The Holy Spirit is likened to oil and anointing. The process of produce growth and pruning and harvesting is all through God's word.
This six-session Bible study (guide sold separately) explores those metaphors focusing on a few select, but pointed examples that take us full-circle in the experience of harvesting a relationship with Christ.
Come to the Table Bread of Life Pressed and Anointed First Fruit Offerings Sacrifice Invite and Serve
Designed for use with the Taste and See Study Guide (sold separately).
Margaret Feinberg is an award-winning journalist, speaker, and writer. She is the author of Simple Acts of Faith, Simple Acts of Friendship, Twentysomething: Surviving and Thriving in the Real World, Just Married, Organic God and God Whispers: Learning to Hear His Voice, The Sacred Echo and Scouting the Divine: My Search for God in Wine, Wool, and Wild Honey
She has also published countless articles in national magazines including Christianity Today, New Man, BookPage, and Christian Single. She was recently named one of 50 women most shaping culture and the church today by Christianity Today, one of the 30 Voices who will help lead the church in the next decade by Charisma magazine, and one of 40 who will shape Christian publishing by Christian Retailing magazine. Margaret lives in Salt Lake City, Utah with her husband, Leif, and their superpup, Hershey. She believes some of the best days are spent in jammies, laughing and being silly.