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eBook

Whitney Miller's New Southern Table

eBook|Oct 2015
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$19.99

Following her great-grandmothers' examples of creatively stretching meals during the Great Depression, Whitney Miller transforms recipes from her Southern roots, preserving flavors of traditional family dishes while offering the excitement of her own special touches. She offers a taste of...


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Following her great-grandmothers' examples of creatively stretching meals during the Great Depression, Whitney Miller transforms recipes from her Southern roots, preserving flavors of traditional family dishes while offering the excitement of her own special touches. She offers a taste of her family table with dishes like Southern Horchata, PB& J Chicken Satay, Dehydrated Okra Chips, Sweet Corn Grit Tamales, Peach Bread Pudding with Sweet Tea Rum Sauce, and much more. Using new techniques and cooking methods, Miller reimagines classic recipes and experiments with flavors from around the world, inspired by her travels since winning MasterChef.


-Publisher

PRODUCT DETAIL

Whitney Miller

Whitney Miller, University Archivist at Michigan State University, has compiled a collection of historical images documenting the social, business, religious, and municipal activities of East Lansing and her people. As East Lansing prepares to celebrate its centennial anniversary, residents old and new will enjoy remembering and learning about the history of their community in this fascinating chronicle.

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